A brewery acquisition LOI must address far more than price — license transferability, distributor continuity, equipment condition, and earnout structures tied to taproom and wholesale performance are all on the table. Use this industry-specific template to submit a credible, well-structured offer.
Acquiring a craft brewery or craft beverage business involves a layered set of deal considerations that standard business purchase LOIs rarely address. Beyond purchase price, buyers must signal their understanding of TTB federal permitting, state brewery and taproom license transfers, distributor agreement continuity, and the operational risks tied to founder dependence. Sellers, meanwhile, are evaluating whether a buyer can actually close — and whether their brand, team, and brewing culture will be preserved. A well-crafted Letter of Intent for a brewery acquisition should reflect this complexity. It should establish the proposed purchase price and valuation basis, define the deal structure (asset purchase vs. equity purchase), address earnout provisions tied to wholesale retention and taproom revenue, signal the buyer's financing approach including SBA 7(a) eligibility, and outline exclusivity, confidentiality, and due diligence timelines specific to licensing and regulatory review. This guide and template are built for lower middle market brewery acquisitions in the $1M–$5M revenue range, where deal structures often combine SBA financing, seller notes, and performance-based earnouts. Use it to open serious conversations, protect both parties, and set the stage for a successful close.
Find Brewery & Craft Beverage Businesses to AcquireBuyer and Seller Identification
Clearly identify the acquiring entity, the target brewery or craft beverage business, and the legal entities involved on both sides. Specify whether the buyer is an individual, an LLC formed for acquisition, or a strategic operator. For brewery acquisitions, it is important to note the buyer's intent to apply for or transfer applicable federal TTB permits and state brewery licenses, as regulators will require documentation of the new ownership entity.
Example Language
This Letter of Intent is submitted by [Buyer Name / Buyer Entity, LLC], a [state] limited liability company formed for the purpose of acquiring substantially all assets of [Target Brewery Name], a [state] [entity type] operating a licensed craft brewery and taproom located at [address]. The buyer intends to operate the business under a successor entity and will promptly initiate the TTB Brewer's Notice transfer and applicable state brewery license application upon execution of a definitive purchase agreement.
💡 Sellers should confirm the buyer's entity is properly formed or in formation and request evidence that the buyer has consulted with a beverage alcohol attorney regarding license transfer timelines in the relevant state. Buyers should avoid committing to a specific closing date without first understanding how long the state brewery license transfer will take — this varies from 30 days to 6+ months depending on jurisdiction.
Purchase Price and Valuation Basis
State the proposed purchase price and the valuation methodology used to arrive at it. Brewery valuations in the lower middle market typically apply a 2.5x–4.5x EBITDA multiple depending on revenue mix, equipment condition, brand strength, and distributor coverage. Buyers should reference seller-provided financials and note any adjustments made to normalize EBITDA, such as removing owner compensation above market rate or adding back one-time capital expenditures.
Example Language
Buyer proposes a total purchase price of $[X,XXX,000], representing approximately [X.Xx] times the trailing twelve-month adjusted EBITDA of $[XXX,000] as reported in seller's 2023 financial statements and normalized for $[XX,000] in above-market owner compensation and $[XX,000] in non-recurring equipment repair expenses. This valuation reflects the current condition of brewing equipment, the strength of existing distributor agreements, and the revenue mix between taproom sales ([X]%), wholesale distribution ([X]%), and events ([X]%).
💡 Sellers often anchor to top-line revenue multiples or replacement cost of equipment rather than EBITDA multiples — especially when EBITDA is compressed by owner salary or deferred investment. Buyers should be prepared to walk through their EBITDA normalization assumptions in detail. If the seller has significant real estate, the LOI should specify whether real property is included in the purchase price or structured as a separate lease or purchase transaction.
Deal Structure and Asset Allocation
Define whether the transaction is structured as an asset purchase or equity purchase, and outline the preliminary allocation of the purchase price across key asset categories. Brewery acquisitions are almost universally structured as asset purchases for tax and liability reasons, with the buyer acquiring brewing equipment, inventory, recipes, brand assets, customer lists, distributor agreements, and leasehold interests while leaving behind pre-closing liabilities.
Example Language
The proposed transaction shall be structured as an asset purchase, with buyer acquiring all tangible and intangible assets of the business including but not limited to: fermentation and brewing equipment, canning and packaging lines, cold storage and refrigeration, keg inventory, raw material inventory (hops, malt, adjuncts), finished goods inventory at close, brand name and trademarks, proprietary recipes and brewing SOPs, taproom fixtures and furnishings, customer and loyalty program data, and all assignable distributor agreements. The parties agree to negotiate a final purchase price allocation in good faith, with preliminary allocations weighted toward equipment ([X]%) and goodwill/intangibles ([X]%). All accounts payable, outstanding regulatory fines, and pre-closing tax liabilities shall remain obligations of the seller.
💡 Sellers should pay close attention to how the purchase price is allocated between equipment and goodwill, as this has direct tax implications. Buyers seeking SBA financing should be aware that SBA lenders will require an independent equipment appraisal and may limit the goodwill allocation relative to tangible asset values. If the seller owns the real estate, structure the real property as a separate transaction or long-term lease with right of first refusal to keep the business acquisition SBA-eligible.
Financing Contingency and Proof of Funds
Disclose the buyer's intended financing approach and any contingencies tied to financing approval. Most craft brewery acquisitions in this size range are financed through SBA 7(a) loans covering 80–90% of the purchase price, combined with a seller note of 5–10% and a buyer equity injection of 10%. Clearly stating the financing structure gives the seller confidence in the buyer's ability to close and sets expectations around timing.
Example Language
Buyer intends to finance the proposed acquisition through a combination of an SBA 7(a) loan of approximately $[X,XXX,000] (representing [X]% of the purchase price), a seller note of $[XXX,000] (representing [X]% of the purchase price) to be repaid over [24–60] months at [X]% interest, and a buyer equity injection of $[XXX,000] (representing [X]% of the purchase price). Buyer has been pre-qualified by [Lender Name], an SBA Preferred Lending Partner, and will provide a pre-qualification letter within [10] business days of seller's acceptance of this LOI. This LOI is contingent upon buyer securing final SBA loan approval within [60] days of execution of a definitive purchase agreement.
💡 Sellers should request proof of the buyer's liquid capital for the equity injection — not just pre-qualification letters. Buyers should understand that SBA lenders will conduct their own environmental review of the brewery facility, equipment appraisal, and business valuation, which can add 4–8 weeks to the closing timeline. If the seller is carrying a note, negotiate for a subordination agreement acceptable to the SBA lender early in the process to avoid surprises at closing.
Earnout Provisions
Define any performance-based earnout tied to post-closing business metrics. Brewery acquisitions frequently include earnouts tied to wholesale distributor revenue retention and taproom sales performance in the 12–24 months following close, particularly when distributor relationships or taproom traffic are tied to the seller's personal relationships or reputation. A well-structured earnout protects the buyer against revenue loss while giving the seller the opportunity to be compensated for the value they help retain.
Example Language
In addition to the base purchase price, seller shall be eligible to receive an earnout payment of up to $[XXX,000] based on the following post-closing performance milestones: (i) $[XX,000] if trailing twelve-month wholesale distribution revenue in the [X]-month period following close meets or exceeds [X]% of the pre-close baseline of $[XXX,000]; and (ii) $[XX,000] if taproom revenue in the same period meets or exceeds [X]% of the pre-close baseline of $[XXX,000]. Earnout payments shall be calculated and paid within [45] days of the applicable measurement period. Seller agrees to provide reasonable transition support, including introductions to key distributors and taproom staff, during the earnout period.
💡 Sellers should push for earnout metrics they can meaningfully influence during a transition period rather than metrics entirely dependent on buyer execution. Buyers should tie earnout triggers to absolute revenue thresholds rather than growth targets to avoid disputes. Both parties should agree in advance on how earnout revenue will be tracked and reported, and whether earnout payments will be subject to any offset for indemnification claims.
Due Diligence Scope and Timeline
Outline the due diligence process, timeline, and key information requests specific to the brewery acquisition. Brewery due diligence is more complex than most small business acquisitions due to regulatory licensing, equipment condition, distributor agreement review, and COGS analysis. The LOI should specify a defined due diligence period and identify the primary workstreams the buyer intends to pursue.
Example Language
Buyer shall conduct comprehensive due diligence for a period of [45–60] days following execution of this LOI and receipt of a complete due diligence package from seller. Due diligence shall include but is not limited to: (i) review of federal TTB Brewer's Notice, state brewery production license, and taproom retail license including compliance history and renewal status; (ii) review of all distributor agreements, change-of-control provisions, and exclusivity arrangements; (iii) independent equipment appraisal of all brewing, fermentation, canning, and refrigeration assets; (iv) three years of financial statements including channel-level revenue breakdowns and COGS analysis by product line; (v) facility lease review including assignment rights and remaining lease term; and (vi) review of all regulatory correspondence, outstanding violations, or pending actions from the TTB or state alcohol control board.
💡 Sellers should prepare a due diligence data room prior to LOI execution to avoid delays. Buyers should engage a beverage alcohol attorney alongside their general M&A counsel — TTB and state licensing review requires specialized knowledge that most generalist attorneys lack. If equipment appraisal reveals significant deferred maintenance or replacement needs, use this as a basis for price renegotiation rather than deal termination where possible.
Exclusivity and No-Shop Provision
Establish an exclusivity period during which the seller agrees not to solicit, entertain, or negotiate with other potential buyers. Exclusivity protects the buyer's investment of time and due diligence costs while giving both parties a focused window to work toward a definitive agreement. The exclusivity period for a brewery acquisition should be long enough to accommodate licensing review and SBA lender timelines.
Example Language
Upon execution of this LOI, seller agrees to a [60]-day exclusivity period during which seller shall not solicit, encourage, or engage in discussions with any other potential buyer or their representatives regarding the sale, merger, or transfer of the business or its material assets. If buyer and seller have not executed a definitive purchase agreement within the exclusivity period, either party may terminate this LOI without further obligation, except as otherwise provided herein. Buyer may request a [15]-day extension of the exclusivity period for good cause, including SBA lender delays or outstanding licensing review items.
💡 Sellers should limit exclusivity to no more than 60–75 days unless the buyer can demonstrate meaningful progress milestones at defined intervals. Buyers should avoid agreeing to exclusivity before receiving at least a preliminary financial package from the seller — exclusivity without visibility into the business's financials puts the buyer at a disadvantage. Consider adding a buyer milestone requirement (e.g., delivery of SBA pre-qualification within 10 business days) to keep both parties accountable during exclusivity.
Confidentiality and Non-Disclosure
Affirm that both parties are bound by confidentiality obligations regarding the existence of discussions and any proprietary information exchanged. In brewery acquisitions, this is especially important for protecting recipe formulations, distributor pricing agreements, taproom customer data, and the seller's plans to exit — which, if disclosed prematurely, could affect employee morale, distributor relationships, and taproom revenue.
Example Language
Both parties acknowledge that any confidential information exchanged in connection with this LOI and the proposed transaction, including but not limited to financial statements, recipe formulations, distributor agreements, customer data, and pricing information, shall be treated as strictly confidential and used solely for the purpose of evaluating the proposed transaction. Neither party shall disclose the existence or terms of this LOI to any third party, including employees, distributors, or vendors, without the prior written consent of the other party, except as required by law or to advisors bound by equivalent confidentiality obligations.
💡 If a separate NDA has not already been executed, the LOI's confidentiality section must be explicit and binding. Sellers should be particularly protective of recipe IP, customer loyalty data, and distributor pricing — these are competitive assets that, if disclosed to a failed buyer, could create real business harm. Buyers should ensure the confidentiality clause covers their financing sources and lender representatives who will receive business information during underwriting.
Seller Transition and Non-Compete
Outline expectations for the seller's post-closing involvement in transitioning relationships, training the incoming operator, and any non-compete or non-solicitation restrictions. In brewery acquisitions, seller transition support is critical for introducing the buyer to key distributors, transferring brewing knowledge and SOPs, and maintaining taproom staff morale. Non-compete provisions must be reasonable in geographic scope and duration.
Example Language
Seller agrees to provide transition support for a period of [90] days following close at no additional cost to buyer, including distributor introductions and relationship handoffs, brewing staff training and recipe orientation, and taproom operational walkthrough. Following the transition period, seller agrees not to directly or indirectly own, operate, consult for, or hold an interest in any brewery, taproom, or craft beverage production business within a [XX]-mile radius of [City, State] for a period of [3] years from the date of closing. Seller further agrees not to solicit any current distributor accounts, taproom staff, or wholesale customers of the business during the same period.
💡 Sellers should negotiate the transition period and compensation structure carefully — unpaid 90-day obligations can feel onerous after handing over the keys. Consider a paid consulting agreement for the first 30–60 days if the transition workload is significant. Buyers should ensure the non-compete geographic radius aligns with the brewery's actual distribution footprint, not just the taproom location. Courts have invalidated overly broad non-competes, so work with counsel to ensure enforceability.
Binding and Non-Binding Provisions
Clearly state which sections of the LOI are legally binding and which are expressions of intent subject to negotiation in the definitive purchase agreement. Standard practice is to make only the confidentiality, exclusivity, and governing law sections binding, while all other terms — including price, structure, and earnout — remain non-binding until a definitive agreement is executed.
Example Language
This Letter of Intent is intended to summarize the general terms and conditions upon which buyer proposes to acquire the business and does not constitute a binding agreement to purchase or sell. The parties acknowledge that only the following sections of this LOI are legally binding: Confidentiality and Non-Disclosure, Exclusivity and No-Shop, and Governing Law. All other terms set forth herein are non-binding expressions of intent and are subject to further negotiation, due diligence findings, and the execution of a mutually acceptable definitive Asset Purchase Agreement. Either party may terminate this LOI at any time prior to execution of a definitive agreement without liability, except with respect to the binding provisions set forth above.
💡 Both parties must understand that a signed LOI does not obligate either party to complete the transaction — it simply creates a structured process for moving toward a definitive agreement. Sellers who confuse LOI acceptance with a committed sale are at risk of disrupting operations, notifying employees, or declining other buyer conversations prematurely. Buyers should not assume exclusivity or confidentiality obligations are enforceable unless they are explicitly identified as binding in the LOI.
License Transfer Risk Allocation
Federal TTB Brewer's Notice transfers and state brewery license approvals can take 30 days to 6+ months depending on jurisdiction, and there is no guarantee of approval. The LOI and definitive agreement must address who bears the cost and risk if a license transfer is delayed or denied. Buyers should negotiate a closing contingency tied to license approval, while sellers should limit the window to avoid indefinite deal limbo. Both parties should agree on interim operating arrangements — such as a management agreement allowing the buyer to run operations under the seller's license — if closing must occur before all licenses are transferred.
Distributor Agreement Assignability and Earnout Baseline
Many craft brewery distributor agreements contain change-of-control provisions that require distributor consent for assignment or allow the distributor to terminate upon ownership change. The LOI should specify whether assignable distributor agreements are a condition of closing and how the earnout baseline will be set if distributor revenue drops during the due diligence period due to market conditions rather than ownership transition. Buyers should conduct informal distributor conversations during due diligence to gauge relationship transferability before finalizing earnout terms.
Equipment Condition and Capital Expenditure Reserve
Brewing equipment — fermenters, brite tanks, canning lines, boil kettles, cold storage, and CO2 systems — degrades with use and is expensive to repair or replace. The LOI should establish that an independent equipment appraisal will be conducted during due diligence and that both parties agree to negotiate in good faith if the appraisal reveals material deferred maintenance or replacement capital needs. Buyers should push for a purchase price reduction, seller repair credit, or escrow holdback equal to the estimated cost of deferred capital expenditures identified in the appraisal.
Inventory Valuation at Close
Brewery inventory — including raw ingredients (hops, malt, adjuncts, yeast), packaging materials (cans, labels, crowns), work-in-progress fermentation, and finished goods kegs and packaged beer — fluctuates significantly and must be valued at the time of closing. The LOI should specify the methodology for inventory valuation (cost basis, wholesale value, or replacement cost), whether inventory is included in the purchase price or purchased separately at close, and how aged, unsalable, or out-of-code inventory will be handled. Sellers should document current inventory levels early, and buyers should inspect inventory condition during due diligence.
Real Estate Structure — Lease Assignment vs. Purchase
Whether the brewery operates from leased or owned real estate significantly affects deal structure, valuation, and SBA financing eligibility. If the seller owns the real property, separating it from the business acquisition (structured as a sale-leaseback or landlord relationship) can keep the business purchase SBA-eligible while giving the seller continued real estate income. If the facility is leased, buyers must negotiate lease assignment rights with the landlord and secure a lease term of at least 10 years (including options) to satisfy SBA lender requirements. The LOI should address real estate structure, lease assignment contingency, and any landlord consent required before the deal can close.
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Most lower middle market brewery acquisitions take 4–6 months from signed LOI to closing, though deals involving real estate transfers, multi-state licensing, or SBA financing can run 6–9 months. The longest lead-time item is typically the state brewery license transfer, which varies by jurisdiction from 30 days to 6+ months. Buyers should build licensing transfer timelines into their LOI exclusivity period and closing deadline to avoid timeline mismatches. SBA underwriting typically adds 60–90 days to the process and should be initiated immediately after LOI execution.
Yes, but it requires a carefully structured interim operating agreement. In many states, the buyer and seller can enter a management agreement that allows the buyer to operate the taproom and production facility under the seller's existing licenses while the buyer's license application is pending. However, this arrangement must comply with state alcohol control board rules — some states prohibit such arrangements entirely. A beverage alcohol attorney familiar with the specific state's regulations should review and draft any interim operating agreement to ensure TTB and state compliance. Buyers should never assume they can operate under the seller's license without formal legal authorization.
Lower middle market craft brewery acquisitions typically trade at 2.5x–4.5x adjusted EBITDA depending on several factors. Breweries at the higher end of the range tend to have diversified revenue across taproom, wholesale, and events, documented and transferable distributor agreements with regional or multi-state coverage, modern equipment in good condition, strong brand recognition, and some management depth beyond the founding brewer. Breweries with heavy owner dependence, declining wholesale accounts, aging equipment, or thin EBITDA margins tend to trade at the lower end of the range. Buyers should be cautious of sellers anchoring to equipment replacement cost or top-line revenue multiples, which often produce prices higher than what the business's cash flow can support under debt service.
Yes, craft brewery and taproom businesses are generally SBA 7(a) eligible, provided the business has a clean regulatory history, the buyer meets SBA eligibility requirements, and the transaction is structured appropriately. SBA loans can cover 80–90% of the purchase price with the remainder coming from a seller note (typically 5–10%) and buyer equity injection (typically 10%). Important SBA considerations for brewery acquisitions include: the lender will require an independent equipment appraisal and business valuation; goodwill allocations above certain thresholds may require additional collateral; and if real estate is included in the deal, it may be structured under an SBA 504 loan alongside the 7(a). Work with an SBA Preferred Lending Partner experienced in hospitality and food-and-beverage acquisitions for the smoothest process.
The LOI should explicitly list proprietary recipes, brand trademarks, label registrations, and any awarded or trademarked beer names as included assets in the acquisition. Buyers should request evidence during due diligence that the seller owns the intellectual property outright — particularly if head brewers or partners developed recipes — and that there are no licensing agreements, co-ownership claims, or unresolved IP disputes. The definitive purchase agreement should include a full IP assignment with representations and warranties from the seller that the transferred recipes and trademarks are free of third-party claims. If recipe formulations exist only in the seller's head, the LOI should stipulate that a written recipe and brewing SOP manual must be delivered as a condition of closing.
Sellers who receive a below-expectation LOI should avoid rejecting it outright without first understanding the buyer's valuation methodology. Request a detailed breakdown of how the buyer arrived at the purchase price, including their EBITDA normalization assumptions, equipment valuation basis, and any revenue risk discounts applied. If the gap is based on factors within the seller's control — such as unresolved deferred maintenance, below-market EBITDA, or weak financial documentation — use this as an opportunity to address those issues before re-engaging. If the gap reflects a genuine valuation disagreement, sellers can counter with documented value-drivers such as new distributor agreements signed, upcoming event revenue already contracted, or equipment recently upgraded. A well-prepared seller with clean financials, a current equipment appraisal, and transferable distributor agreements is in a much stronger negotiating position than one who enters the market without preparation.
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